DIJAYA CORPORATION BERHAD (47908-K)
The Dijaya Group brings together a range of diverse companies devoted to the same ideals – to deliver value to our customers and investors by creating quality developments in which people want to live, work and play.
The Dijaya Group also successfully manages a realm of businesses that includes Property Investment, Property Management, Investment Holding and Manufacturing. This large scale of successful ventures propelled the Group onto the Main Board of Bursa Malaysia in 1992. Since then, the Company has consistently explored new frontiers with significant growth potential such as retail and office space, hotel and education.
In line with our organisational growth, we are seeking for an independent, dedicated and qualified professional to join us as a:
NUTRITIONIST (Job Based at Petaling Jaya)
Responsibilities:
- Assess nutritional needs, diet restrictions to develop and implement dietary-care plans and provide nutritional counselling for individual(s).
- Confer with doctors and other health care professionals to coordinate medical and nutritional needs.
- Counsel individuals on basic rules of good nutrition, healthy eating habits and nutrition monitoring to improve their quality of life.
- Monitor food service operations to ensure conformance to nutritional, safety, sanitation and quality standards.
- Coordinate recipe development and standardisation and develop new menus for independent food service operations.
- Organise, develop, analyse, test, and prepare special meals such as low-fat, low-cholesterol and chemical-free meals.
- Confer with doctors and other health care professionals to coordinate medical and nutritional needs.
- Counsel individuals on basic rules of good nutrition, healthy eating habits and nutrition monitoring to improve their quality of life.
- Monitor food service operations to ensure conformance to nutritional, safety, sanitation and quality standards.
- Coordinate recipe development and standardisation and develop new menus for independent food service operations.
- Organise, develop, analyse, test, and prepare special meals such as low-fat, low-cholesterol and chemical-free meals.
Requirements:
- Minimum 5 years of experience in relevant function.
- Registered and licensed to perform duty as a Nutritionist.
- Experience in coaching and educating good practice of nutrition to individual(s) and the general public.
- Familiar in counselling patients with a wide variety of medical conditions including cardiac and vascular diseases.
- Registered and licensed to perform duty as a Nutritionist.
- Experience in coaching and educating good practice of nutrition to individual(s) and the general public.
- Familiar in counselling patients with a wide variety of medical conditions including cardiac and vascular diseases.
Interested candidates are requested to contact Mr. Philip Yaw at 018-202 2088
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